Monthly Archives: May 2012

Next Supper Club June 14th

Menu: ~ Smoked haddock rarebit on spinach cornbread, salad leaves ~ Braised organic chicken breast with Romesco sauce, baked asparagus risotto with mozzarella and a poached quail’s egg ~ Tarte tatin, vanilla ice cream ~ Coffee/tea, chocolate and pistachio biscotti … Continue reading

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Next Supper Club May 25th

Menu: ~ Smoked haddock rarebit on spinach cornbread, salad leaves ~ Pork loin braised with endive, seasonal greens, lentils, new potatoes ~ Tarte tatin, vanilla ice cream ~ Coffee/tea, soft chocolate and pistachio biscotti Future dates: Thursday June 14th, Friday July … Continue reading

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